I have seen recipes for bunny cakes, but none that are made without coconut. So I put new spin on an old tradition and started a new tradition out of imagination and a love of chocolate that has been enjoyed...
A very moist delectable cake filled with all kinds of surprises. Has been known to "knock your socks off". For Valentines Day, cut the first piece and feed it slowly to your loved one, they will love the...
This chocolate cake is very easy to make and even easier to eat! Chocolate cake mix, chocolate pudding, chocolate chips and sour cream make this cake extremely moist and irresistible!
Nigella Lawson's devil's food cake recipe adapted from her cookbook Kitchen is substituting the usual melted chocolate in the cake with cocoa and dark muscovado sugar. The runny batter is baked in two...
This is a lovely and soft cake that is also great to make muffins from. It's great for a chocolate fix if you're lactose intolerant and can't have real chocolate! It took a couple of trials and errors...
Even the non-diabetics in my family will eat this... happily! Granular sucrolose is a heat stable sweetener that can be substituted for sugar in equal amounts.
This is a recipe from the American Women's Association in Kenya from the late 70's. It has been 'the' chocolate cake in my family since our Kenya days. This recipe has survived for one reason...the final...
This is a great any occasion chocolate cake. This recipe makes one 9 inch round, and you can easily double it to make two 9 inch rounds or one 9x13 inch pan!
If you are a chocolate lover, you're gonna LOVE this!! The best chocolate cake I've ever concocted! The ganache and cream cheese chocolate buttercream frosting are absolutely decadent! Serve with fresh...
Very simple but delicious dessert - not too sweet, but satisfies one's chocolate needs. Can be served immediately or cooled for at least 1 hour and reheated at 375 degrees F (190 degrees C) for 10 minutes....
Named for my great aunt Lizzie Trollinger, this rich, old-fashioned chocolate cake has made a regular appearance at special family gatherings for over 75 years. Garnish the top layer with chocolate curls...
Even the non-diabetics in my family will eat this... happily! Granular sucrolose is a heat stable sweetener that can be substituted for sugar in equal amounts.